Pesce (Fish)

CORVINA AL BASILICO
Fresh sea bass sautéed goleen brown, covered with basil and white wine creamy sauce. - $ 9,50

SALMONE ALLA PICOLINA
Divinely fresh salmon fillet stuffed with the complementing flavours of spinach and ricotta cheese and served with a delicious Dijon mustard sauce. - $ 13,50

TILAPIA ALLA SICILIANA
Tender tilapia fillet served with fresh tomatoes, juicy capers, shallots, black olives and mouth-watering Beurre Blanc sauce. - $ 9,50

CORVINA ALLA PROVENÇAL
Heavenly sea bass served on a bed of zucchini, eggplant, tomatoes, basil and white wine sauce. - $ 9,50

SALMONE ALLA GRIGUA
Chilean salmon fillet grilled with fine herbs and sea salt. - $ 13,50