Dolce (Deserts)

TIRAMISU
Sole e Luna 's heavenly interpretation of the richly divine Italian desert. - $ 5,00

NAPOLEONE
Fresh choux pastry filled with deliciously sweet and ripe strawberries and savayone cream. - $ 5,00

MOUSSE DI LIMONE
Mouth-watering Sole e Luna -style fresh lemon mousse. - $ 5,00

CREPES SUZETTE
Home made Crepes, flambé with Cointreau, Grand Marnier, Cognac and orange juice served with vanilla ice cream. - $ 6,50

GILATO FRITTO
Vanlla ice cream breaded with cereal, fried and served with blackberry culis. - $ 5,00

FRAGOLONI
Fresh strawberries with cream of sabayon or with Porto. - $ 5,00

GELATI ASSORTITI
Variety of ice cream selection. - $ 5,00